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2020 Fall Main Session
VIN213/Course/OL0 - Midwest Vineyard Management | Credits 2.000
This course is a study of commercial grape growing in the Midwest United States. Topics include cultivars, vine nutrition, irrigation, canopy management, pests, maturity sampling and harvest, balanced pruning/cropping, and cold injury.

Registration Type Traditional
Fees N/A
Instructors Loseke, Benjamin A.
Duration 8/24/2020 - 11/13/2020
Schedule Online  12:00 AM - 12:01 AM;  Online, Online, Room Online
Prerequisites N/A
Corequisites N/A
Credit Types Audit Grade
Class 0 Seats | 0 Remaining

Primary population and other student populations allowed to register for this course:
 Primary Population# Others Allowed# Others Registered
Campus  Online00
College  Online Classes00
Department  HCC - Online Courses00
Curriculum  Viticulture00
Class Level  Vocational approved00